It's been a number of years since my mom and I have gotten together to bake. I think she'd ok with it though; she was never a fan of the mess.
Nowadays, I find myself using more whole ingredients. Since we had a blizzard this weekend, I took some time to pull out my mom's old cookie recipe and threw in some of my own likes.
If I own cookie cutters, I don't know where they are, so I improvised with a glass. And since food coloring doesn't seem to be present in my kitchen cupboards, I went with the natural theme.
Christmas Cut-out cookies made with wheat flour and raw sugar.
Delicious. Well, they would have been better if I wouldn't have halved the frosting recipe, miscalculated and left out half the milk...
Oh, well. Still tasty ;)
